Carbonator Frutty inox

Equipment for carbonating beverages with Carbon Dioxide cylinder.

Put the bottles filled with liquid (juice / wine) in the carbonator and saturate with carbon dioxide in the cylinder.

Carbonization enhances the natural aroma and bouquet of the liquid and is ideal for small producers of cider, beer, fruit juice, pasteurized must, sparkling wine, etc.

Stainless steel construction with copper valves and fittings. For efficient carbonation, the liquid must be between 0 and 4 degrees Celsius.

The carbonator is prepared as standard for 0.75 foam bottles with a 29mm mouthpiece. Can be used with glass bottles up to 1L, pressure resistant to at least 6 BAR.

Price = 2275 Euro + VAT